Thursday Shore Dinner

Buffet Pricing

$66/adults $28/children (ages 4-10) + tax and service

  • BASIN HARBOR BAKE SHOP CHEDDAR BAY BISCUITS
  • NEW ENGLAND IPSWICH CLAM CHOWDER - GF
    Westminster Oyster Crackers
  • STEAMED PRINCE EDWARD ISLAND MUSSELS MARINIERE - GF
    White Wine | Garlic | Shallots | Parsley | Grilled Bread
  • GOAT CHEESE & KALE SALAD - GF/V
    Miso Dressing
  • ITALIAN OVEN ROASTED VEGETABLES - V
    Baby Bella Mushrooms | Campari Tomato | Zucchini | Red Bell Pepper | Eggplant
  • GRILLED BASIL-PARMESAN CORN ON THE COB - V
  • HAND CRACKED BOILED LOBSTER DRAWN BUTTER
  • GRILLED FLAT IRON STEAK - GF
    Persillade Demi-Glace | Horseradish Sauce
  • SHRIMP JAMBALAYA - GF
    Andouille Sausage | Green Bell Pepper | Long-Grain White Rice
  • LENTIL BOLOGNESE - GF/V
    Sautéed Green Pepper | Yellow Zucchini | Edamame in Tomato Ragu
  • BALSAMIC GLAZED CAPRESE MISTY KNOLL CHICKEN THIGHS - GF
    Gratine with Mozzarella Cheese | Cherry Tomatoes | Basil

Kid's Favorites

  • PEPPERONI PIZZA
  • CHEESE PIZZA
  • CHEESE CARROT BAKE & GRILLED VEGETABLES
  • MACARONI & CABOT CHEDDAR CHEESE - V
  • KOSHER HOT DOG

Desserts

  • BASIN HARBOR PASTRY SHOP ASSORTED DESSERTS
  • WILCOX ICE CREAM BAR

V=Vegetarian item, VG=Vegan item, GF=Gluten Free item

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have allergies, please ask your server about alternatives.

Kindly note that parties of six or more will have an automatic 18% service fee added.

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